FINE DINING IN TENBY
Our dishes capture the flavours of the season & the sea
LUNCH
£19.50
— Spanish Style Hake & Chorizo Stew -
Slow Roasted Vine Tomato, Garlic & Chorizo Stew, Crevette & Baked Bread
£19.50
£16.00
- Artisan Plantagenet Sausage & Mash -
Our Own special Recipe Sausage, Red Onion Gravy & Welsh Mash
£16.00
£15.00
- Live Moules Mariniere -
Steamed Mussels, Shallots, Garlic, White Wine & Cream & Baked Bread
£15.00
£9.50
- Ever Changing Soup of the Day -
Local Produce & Ever Changing, Toasted Sourdough & Welsh Butter
£9.50
£14.50
- ( V ) Glamorgan Sausage & Mash -
Glamorgan Sausage, Roasted Crushed Potatoes, Seasonal Vegatables Chilli & Tomato Sauce
£14.50
£13.00
- ( V ) Sweet Potato Galette -
Sweet Potato & Welsh Blue Cheese Galette, Dressed Salad & Pesto
£13.00
£17.00
- Marinated Chicken Breast -
Pan fried Chicken Breast, Lemon & Thyme Butter, Crushed New Potatoes & Seasonal Vegetables
£17.00
£18.50
- Smoked Haddock, Leek & Mussel Chowder -
Creamy Chowder, Leeks, Local Fresh Mussels, Smoked Haddock & Baked Bread
£18.50
£14.50
- ( V ) Halloumi & Carrot Salad -
Charred Halloumi, Carrot Ribbons, Seasonal Leaves, Honey & Mustard Dressing
£14.50
£15.50
-( VE ) Smoked Paprika Aubergine -
Baked Eggplant, Smoked Paprika, Slow Roasted Tomato & Garlic sauce, Toasted Pinenuts & Dressed Pesto Salad
£15.50
Dinner
£26.50
Fresh Hake Steak -
Pan baked, Crushed Local Potatoes & Samphire, Salmon & Baby Spinach Cream
£26.50
£27.50 Wild Seabass, Sautéed Pembrokeshire Potatoes, Pancetta, Wilted Greens, Capers & Lemon Butter
Line Caught, Local Seabass -
£27.50 Wild Seabass, Sautéed Pembrokeshire Potatoes, Pancetta, Wilted Greens, Capers & Lemon Butter
£25.50
Fruits de Mer Linguini -
Local catch, Crevettes, Mussels, Linguini,Garlic Cream & Shaved Parmesan
£25.50
£35.00
— Welsh Fillet Steak-225g to 280g -
Chargrilled Welsh Fillet Steak, Garlic & Herb Mushrooms, Tomato & Onion Confit & Choice of Side
£35.00
£32.50
- Welsh Ribeye Steak- 280g to 330g -
Chargrilled Welsh Ribeye Steak, Garlic & Herb Mushrooms, Tomato & Onion Confit & Choice of Side
£32.50
£24.50
- Garlic, Lemon & Thyme Chicken Breast -
Pan Baked Marinated Chicken Breast, Herb Mash, Spicy Ragout & Crumbed Goats Cheese
£24.50
£37.50
- Welsh Lamb Fillet Wellington -
Lamb Cannon, Parma Ham & Red Onion Jam En Croute, Colcannon, Honey & Rosemary Jus * Served pink *
£37.50
DESSERT
£9
— Crème Brûlée -
Fresh Berries, Spiced Berry Compote
£9
£9
- ( VE ) Chocolate Torte -
Vegan Chocolate Torte, Vegan Vanilla Ice Cream & Baileys Cream Shot
£9
£9
- Homemade Cheesecake -
Daily Special Individual Cheesecake, Ginger Base, Pistachio & Chocolate Crumb
£9
£9
- Smashed Eton Mess -
Vanilla Pod Meringue, Fresh Berries, Local Vanilla Ice Cream, & Berry compote
£9
£11.50
- Welsh Cheese Board -
Selection of Welsh Cheeses from Caws Cymru, Homemade Chutney, Crackers & Welsh Butter
£11.50
£5.00
Ice cream & Sorbets -
A selection of 3 Scoops of Local Ice Creams & Sorbets, Coulis & Berries
£5.00